Enjoy some genuine Hong Kong cuisine from the Owner-Chef, Oh, who was the main chef at the Hong Kong Mandarin Oriental Hotel. A selection of over 50 Dim Sum dishes from 550 yen, and 150 high-end dishes, are available here.
5 minutes on foot from the West Exit of Kamata Station on the JR Keihin Tohoku Line, Tokyu Ikegami Line, or Tokyu Tamagawa Line
- 1F & 2F 7-43-6, Nishikamata, Ota-ku
- Mon–Sat: 11:30-14:30(L.O.), 17:00-22:30(L.O.)
Sun & Holidays: 11:30-22:00 (L.O.)