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Wagashi Kiyono

Certified Ota Welcome Shop

Desserts that are closely tied to local features are popular. For example, “Kamata Onsen Manju” is named after Kuroyu (a natural hot spring in Kamata) and European style dessert “Umehime” symbolizes the plum flowers of Ota City. “Kamata Onsen Manju” has received accolades such as “You can never have enough!” for its perfect combination of refined wrap and brown sugar based filling (produced in Okinawa and Hateruma) made from a secret recipe. It is a store where you want to visit repetitively for seasonal desserts.

Campaign: Guests can receive a present (with one kind of dessert) from desserts of the day.

General information

Opening Hours 10:00–19:00
Closed Sundays and Wednesdays

8-minute walk from Keikyu Line Keikyu Kamata Station