We have an English menu.
Campaign: Tell us that you saw Ota City’s official tourist website and we will serve you complimentary refills of rice and egg soup.
| Opening Hours | 11:00–23:00 (Last Order 22:30) |
|---|---|
| Languages | English menu |
| Access | A 2-minute walk from Kamata Station on JR Keihin Tohoku Line, Tokyu Ikegami Line, and Tokyu Tama River Line. |
Channel your inner percussionist and try your hand at a taiko (Japanese drumming) class at Kamata’s Studio Hougaku Academy. The academy offers a range of class levels, from beginner to advanced, all of which are taught by professional taiko players. The academy even welcomes children ove...
The Ota City Tourist Information Center is the perfect place to start your journey in Japan. We offer multilingual travel information, Ota City souvenirs, and experiences on Japanese culture. We provide multilingual maps, pamphlets, and travel information centered on Ota City and neighboring a...
Between March and May each year is the season of Hanami, literally “flower viewing”. This is the tradition of visiting and admiring the beauty of seasonal flowers, namely cherry and plum blossoms. From casual picnics to fairly large parties, drinks and meals are enjoyed under the...
Serves the highest quality meat including Japanese branded beef. The kalbi (short-rib) plate, which includes 6 types of short ribs, and the “tongue plate”, which includes four types of beef tongue, are among their most popular dishes.
This neighborhood is an alluring area with unique shops. There are many delicious restaurants around Kamata Station and Keikyu Kamata Station, and the streets are full of office workers after work. There are more than 100 restaurants within a few minutes walking distance, so it’s ea...
A famous tonkatsu restaurant – the only one in the Kanto region where you can try Akan pork from Hokkaido. Enjoy tonkatsu and hot pot dishes that use soft and juicy Akan pork. You can also enjoy making your own deep-fried skewers by dipping the pork into the fryers installed into the tables...
The closest hotel from Kamata Station. Great access to central Tokyo, as well as Haneda Airport which you can reach on a shuttle bus that leaves Kamata Station east exit. We offer a limited amount of free breakfast, which has been very popular.
Though compact, all rooms can accommodate three or more guests. With sufficient facilities and space to ensure our guests are well rested, it can be used as a base for sightseeing. The hotel is suitable for couples, families, groups, and even businessmen.
Great access from Haneda Airport, Tokyo Station, and Yokohama Station. We serve fresh made bread for breakfast. Wi-Fi and VOD service, both free, are also available.
For wagashi traditional Japanese confectionery, “red bean paste is life”! During the past 30 years, all products have been made using homemade red bean paste: fine-grained sweet; coarse sweet; sweet mixture of mashed and whole beans; sweet white bean paste; and other varieties. Enjoy ...
Award-winning shio (salt) ramen, using soup made from fresh scallops in their shells. Rookie award for “Tokyo Ramen of the Year 2014” Shio ramen category.
A restaurant where you can fully enjoy sea eel tempura and other locally caught fish. Fresh ingredients are key to what makes the food taste great.