The founder of the gyoza with wings, which refers to the shape of the gyoza, giving it a crispier texture compared to the standard ones. This delicious type of gyoza has become a specialty in the Kamata area. Other homemade Chinese dishes are served as well.
| Opening Hours | 11:30–14:00, 17:00–24:00 |
|---|---|
| Access | A 2-min. walk from Keikyu Kamata Station. |
If you’re passing by Ota City during your trip to Japan, be sure not to miss the Kamata Hachiman-jinja Shrine. Originally founded in 1600, the Kamata Hachiman-jinja Shrine is dedicated to Inari which is the Japanese god of foxes. Even though the shrines were partially burnt in 1945,...
For those requiring information regarding Japanese communication and living and traveling in Japan, English/Japanese bilingual advisers living in Japan long-term provide support through Skype. *For more information check out the Facebook page: We Know Japan. Campaign: Free 25 minute Skype s...
The owner has been to the UK three times, and received a diploma from the Vidal Sassoon Academy in England. English assistance is available to an extent. They’ve served people from many different countries, so you should feel at ease getting your hair cut here. Customers with reservations p...
Award-winning shio (salt) ramen, using soup made from fresh scallops in their shells. Rookie award for “Tokyo Ramen of the Year 2014” Shio ramen category.
A casual Italian restaurant on the roof of the building. Relax with your family and friends on the terrace overlooking the herb garden used for cooking.
The Hidamari Cafe serves vegetable dishes without meat, egg, dairy products, or white sugar. Fish dishes are also available for those who are not vegetarian.
Eight minutes from Haneda Airport by train, 15 minutes by car. Major destinations in Tokyo easily accessible.
The building is an Ota City-certified private residence apartment with easy access from Haneda Airport. Enjoy your trip to Japan as if you were living at home. We have 4 types of rooms with various floor plans. It is also ideal for groups traveling together
Opening at the end of April 2022, this business hotel is conveniently located just a 3-minute walk from Keikyu Kamata Station, which has excellent access to Haneda Airport, and a 10-minute walk from Kamata Station. It also has a large public bath where you can unwind after a long journey. Roo...
A famous tonkatsu restaurant – the only one in the Kanto region where you can try Akan pork from Hokkaido. Enjoy tonkatsu and hot pot dishes that use soft and juicy Akan pork. You can also enjoy making your own deep-fried skewers by dipping the pork into the fryers installed into the tables...
The comfortable interior is made of plain wood, and the Japanese cuisine born from the head chef's blade has a taste only an expert well-versed in the proper ingredients can achieve. Enjoy this elite experience.
Serves the highest quality meat including Japanese branded beef. The kalbi (short-rib) plate, which includes 6 types of short ribs, and the “tongue plate”, which includes four types of beef tongue, are among their most popular dishes.
