Wagashi (Japanese sweets) that allow you to enjoy the four seasons of Japan with your eyes and experience them through taste. Please be sure to visit.
| Opening Hours | 9:00-18:30 |
|---|---|
| Closed | Wednesday |
| Access | 5 minutes on foot from Heiwajima Station |
In years past, one of the most important roads in Japan was the Old Tokaido, a 320-mile byway that linked the Imperial city of Kyoto with the shogun’s city of Edo (present-day Tokyo). While cars and rapid trains now run most of the route, you can still walk a portion of the historical highw...
Feel like brushing up on your skills before an appearance on the popular Ninja Warrior TV show? There’s no better place to test your dexterity than on the Field Athletic Course in Heiwa no Mori Park, a forested area a ten-minute walk from the Heiwajima train station on the Keihin ...
During the Edo Period (1600–1868), the area of Omori in Ota City was known for its cultivation of nori, the crackly sheets of seaweed most commonly wrapped around plump rice balls or sushi rolls. While development along the shores of Tokyo Bay after World War II led to the collapse of the O...
The classic “Abekawa Mochi” has been served to people that travel the old Tokaido Road since 1716. Enjoy the soft mochi with aromatic soy bean flour and brown sugar syrup.
Established in 1970. Enjoy the taste of a traditional Japanese Coffee House with a classic atmosphere, aroma, and taste that still remains to this day.
The Ohmori Kaizuka Madeleine, which uses five Japanese ingredients (Pumpkin, Black Sesame Seeds, Matcha, Brown Sugar, and Honey) is popular for its moist texture and elegant sweetness.
Based on a “New Japanese-Modern” design concept, this group of hotels is just arriving in Tokyo. It proposes opening 288 double, twin, and triple rooms. The front desk is organized to take care of guests in many languages.
The owner took a year to renovate the two buildings that their grandmother had built (70 and 50 years old, respectively). A guesthouse with a garage and a hammock where you can take it easy. Receive a hand towel with the logo as a present.
For those who would like to actually experience staying at a Japanese house, try Ota City certified private lodging. Stay in a non-tourist area, and try out some local shops and restaurants for a deeper understanding of Japan. Abide by the house rules and interact with your local neighbors f...
We have an English menu. Campaign: Tell us that you saw Ota City’s official tourist website and we will serve you complimentary refills of rice and egg soup.
Their original wagashi (Japanese sweets) is based on Magome Bunshi Mura, and is gaining popularity. The following sweets were created here and are handmade every day: “Bunshimura Manju” is made with strained sweet red beans, “Magome Sanzun Ninjin Manju” is made of carrot, ...
Founded in 1929, the Daikokudo shop has been selling traditional local sweets for more than 80 years. Everything started with the creation and sale of a specialty “Ayu-yaki”—sponge cake containing red bean paste—sold as souvenir of the Tama River area, where one can fish f...
